25 July 2020 Tomato Juice Posted on July 25, 2020 by Durgan 25 July 2020 Tomato Juice 25 July 2020 Tomato Juice About 15 pounds of tomatoes from the garden were turned into 8 liters of tomato juice. To facilitate cooking one liter of water was added to the cooking pot.The juice was then pressure cooked at 15 PSI for 15 minutes for long term storage at room temperature. The juice is essentially pure except for the addition of a liter of water. Each liter is about 2 pounds of tomatoes.This is the first for this years.
