17 September 2020 Vegetable Juice

Discussion in 'Fruit and Vegetable Gardening' started by Durgan, Sep 17, 2020.

  1. Durgan

    Durgan Well-Known Member 10 Years

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    17 September 2020 Vegetable Juice
    Posted on September 17, 2020 by Durgan
    17 September 2020 Vegetable Juice 17 September 2020 Vegetable Juice (Tomato. Beet, Carrot)
    The season garden is winding down. Fourteen liters of juice was made from tomatoes.beets and carrots. It was pressure canned at
    15 PSI for 15 minute for long term storage at room temperature. Method was wash, water added, cooked and blended into a slurry. Strained through a 2 mm mesh, then residue put through a Champion Juicer.There is very little throw-away residue from the proces.Annotated pictures depict the process.
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  2. Acerholic

    Acerholic Esteemed Contributor Forums Moderator VCBF Cherry Scout Maple Society

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    Together with some crushed ice and I think you have a delicious and beneficial drink @Durgan.
     

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