I've been told this is a currant plant. It produces berries that my grandma used to make great pies with. I brought 3 of these from the old family farm in Oklahoma to my home in Houston. This one is holding on but not prospering, the other 2 are half wilted all the time. 1) Can someone tell me what type of currant this is? 2) Can you give me any suggestions or can you point me to resources as to how to keep these plants alive and to allow them to prosper in the steamy Houston climate? I am keeping them watered and in a shady area. Thanks, Fred
Sunset NATIONAL GARDEN BOOK will have climate zone information, if you want to see if there is one of these around you can look at. Otherwise T.A.M.U. Hort. may be able to help.